Chocolate Quinoa Porridge

The ultimate breakfast option; perfect it your wake up craving chocolate or just feel like having it for breakfast!

Ingredients

  • 3/4 cup quinoa flakes
  • 1 cup almond milk
  • 1 tbsp maple syrup (or honey/rice malt syrup)
  • 2 tbsp raw cacao powder
  • 1 teaspoon cinnamon

Method

Cook quinoa flakes on stove with almond milk, then once it is cooked, turn off stove and stir in maple syrup, cinnamon and cacao powder.

Top with chia seeds, granola, pepitas, berries and almonds!

 
Bec van den Elzen

Rebecca van den Elzen is a qualified Nutritionist BHSc (nut med), Health and Nutrition Coach (cert. Nutrition & Diet) and Wellness Blogger. 

http://www.allaboutwellness.com.au
Previous
Previous

The Goodness Magazine - January 2015

Next
Next

Sweet Potato & Feta Salad